Agra - The City of the Taj
Best Time to Visit
The best time to visit Agra is from October to March when the weather is cool and pleasant, making it ideal for exploring the city's iconic monuments.
Local Cuisine
- Petha: A sweet delicacy made from ash gourd, available in various flavors.
- Mughlai Cuisine: Try dishes like biryani, kebabs, and Mughlai paratha.
- Bedai and Jalebi: A popular breakfast combination of spicy fried bread and sweet jalebi.
- Dalmoth: A spicy lentil snack, perfect for munching.
Festivals and Events
- Taj Mahotsav: A 10-day cultural festival celebrating art, craft, music, and dance.
- Ram Barat: A unique festival where Lord Ram's wedding procession is reenacted.
- Mughal Heritage Walk: A walk through Agra's Mughal-era monuments and bazaars.
Travel Tips
- Start Early: Visit the Taj Mahal at sunrise to avoid crowds and capture stunning photos.
- Dress Modestly: Respect local customs, especially when visiting religious sites.
- Hire a Guide: A knowledgeable guide can enhance your experience with historical insights.
- Stay Hydrated: Carry water, especially during summer months.
Top Attractions
- Taj Mahal: A UNESCO World Heritage Site and one of the Seven Wonders of the World.
- Agra Fort: A majestic red sandstone fort with stunning Mughal architecture.
- Fatehpur Sikri: A historic city built by Emperor Akbar, known for its palaces and mosques.
- Mehtab Bagh: A serene garden offering a perfect view of the Taj Mahal.
Where to Stay
- Luxury: The Oberoi Amarvilas, ITC Mughal.
- Mid-Range: Hotel Clarks Shiraz, Crystal Sarovar Premiere.
- Budget: Zostel Agra, The Hosteller Agra.
Sample Itinerary
Day 1:
- Morning: Visit the Taj Mahal at sunrise.
- Afternoon: Explore Agra Fort and its palaces.
- Evening: Stroll through Mehtab Bagh for a sunset view of the Taj.
Day 2:
- Morning: Take a day trip to Fatehpur Sikri.
- Afternoon: Visit Itmad-ud-Daulah's Tomb (Baby Taj).
- Evening: Shop for marble handicrafts and Petha sweets.
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